Contributed by Sedgwick-Brooklin Historical Society
- MMN #12766
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Description
The majority of workers in the fish factories were women. The sardines were caught and packed from early spring to late fall.
Big dip nets were used to take the sardines off the boats, then the fish were put on large racks called "flakes." From there the fish would go to the women's worktables. If there was to be work on a particular day, the workers were notified by a whistle blown ahead of time.
About This Item
- Title: Women workers at Farnsworth Fish Cannery, Brooklin, 1920
- Creator: Jane Hooper
- Creation Date: 1995
- Subject Date: 1920
- Location: Brooklin, Hancock County, ME
- Media: Photo transparency
- Local Code: Brooklin Fish Factories 31/8
- Collection: Private collection
- Object Type: Image
Cross Reference Searches
Standardized Subject Headings
- Canned food industry--Maine--Brooklin
- Canneries--Maine--Brooklin
- Factories--Maine--Brooklin
- Farnsworth Fish Cannery (Brooklin, Me.)--Employees--Photographs
- Industrial facilities--Maine--Brooklin
- Sardine fisheries--Maine
Other Keywords
For more information about this item, contact:
Sedgwick-Brooklin Historical SocietyPO Box 171, Sedgwick, ME 04646
(207) 359-8086
This Item is protected by copyright and/or related rights. No Permission is required to use the low-resolution watermarked image for educational use, or as allowed by the applicable copyright. For all other uses, permission is required.
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