Domestic Science class, Farmington, ca. 1917
Item 65832 info
Mantor Library at UMF
The third year consisted of advanced work, including advanced cookery and sewing, food production and manufacture, dietetics, laundry work, millinery, theory and practice of domestic science, practice teaching and academic work.
The goal of the third year was to prepare students to be supervisors and special teachers of household arts in public schools.
Here a Normal student is giving a recitation as teacher Emma Polackawich and classmates look on.
Item 5 of 22
