Search Results

Keywords: market wagon

Historical Items

View All Showing 2 of 41 Showing 3 of 41

Item 30229

Loring Market Wagon, North Yarmouth, ca. 1910

Contributed by: Skyline Farm Date: circa 1910 Location: North Yarmouth Media: wood, metal

Item 16239

Parade leaving Market Square, Houlton, ca. 1895

Contributed by: Aroostook County Historical and Art Museum Date: circa 1895 Location: Houlton Media: Photographic print

Mystery Corner Item

Item 16237

Parade, Market Square, Houlton, ca. 1905

Mystery Corner Item What parade was this?

Contributed by: Aroostook County Historical and Art Museum Date: circa 1905 Location: Houlton Media: Photographic print

Exhibits

View All Showing 2 of 13 Showing 3 of 13

Exhibit

John Dunn, 19th Century Sportsman

John Warner Grigg Dunn was an accomplished amateur photographer, hunter, fisherman and lover of nature. On his trips to Ragged Lake and environs, he became an early innovator among amateur wildlife photographers. His photography left us with a unique record of the Moosehead Lake region in the late nineteenth century.

Exhibit

Blueberries to Potatoes: Farming in Maine

Not part of the American "farm belt," Maine nonetheless has been known over the years for a few agricultural items, especially blueberries, sweet corn, potatoes, apples, chickens and dairy products.

Exhibit

Maine Eats: the food revolution starts here

From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.

Site Pages

View All Showing 2 of 17 Showing 3 of 17

Site Page

Scarborough: They Called It Owascoag - Catch of the Day: Clamming and Lobstering - Page 2 of 4

Donald A. Thurlow opened the Pine Point Seafood Market and sold fish, lobsters, clams and other seafood.

Site Page

Scarborough: They Called It Owascoag - Catch of the Day: Clamming and Lobstering - Page 4 of 4

Bayley’s shipped lobsters to the Fulton Fish Market in New York City and provided lobster meat to many Old Orchard Beach, Saco and Scarborough…

Site Page

Scarborough: They Called It Owascoag - Catch of the Day: Clamming and Lobstering - Page 3 of 4

… transport live lobsters over longer distances to markets in Boston and New York. In response to a demand for lobster that exceeded the range of…