Keywords: pick-up trucks
Item 76637
Contributed by: Cheryl Vigue through Hartland Historical Society Date: circa 1965 Location: Hartland Media: Photographic print
Item 25462
Horn antenna truck, Andover, 1962
Contributed by: Maine Historical Society Date: 1962 Location: Andover Media: Photographic print
Exhibit
Maine Eats: the food revolution starts here
From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.
Site Page
Scarborough: They Called It Owascoag - Catch of the Day: Clamming and Lobstering - Page 2 of 4
"… and at the end of the day the meat would be picked up. One could work at home rather than going to cutting rooms at various locations."
Site Page
Scarborough: They Called It Owascoag - Transportation Through the Years - Page 2 of 4
"… Turnouts, where trolleys could stop and pick up or discharge passengers, were located at Sweetsers, just south of the Nonesuch River; Oak Hill…"
Story
Peter Spanos fled the genocide in Turkey to Maine
by anonymous
Peter Spanos fled the Greek genocide in Smyrna in 1922, coming to Maine to work as a fruit peddler
Story
Aroostook Potato Harvest: Perspective of a Six Year Old
by Phyllis A. Blackstone
A child's memory of potato harvest in the 1950s
