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Keywords: Wooden Traps

Historical Items

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Item 79585

Wooden lobster traps, South Bristol, ca. 1978

Contributed by: South Bristol Historical Society Date: circa 1978 Location: South Bristol Media: Photographic print

Item 101358

Fishing gear and oak lobster traps, Monhegan, ca. 1890

Contributed by: Monhegan Museum Date: circa 1890 Location: Monhegan Media: Photographic print

Item 61868

Five men discussing the lobster haul of the day, Swan's Island, 1950

Contributed by: Swan's Island Historical Society Date: 1950 Location: Swan's Island Media: Photographic print

Online Exhibits

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Exhibit

Maine Eats: the food revolution starts here

From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.

Exhibit

The Arrival of Winter

The astronomical arrival of winter -- also known as the winter solstice -- marks the year's shortest day and the season of snow and cold. It usually arrives on December 21.

Exhibit

A Town Is Born: South Bristol, 1915

After being part of the town of Bristol for nearly 150 years, residents of South Bristol determined that their interests would be better served by becoming a separate town and they broke away from the large community of Bristol.

Site Pages

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Site Page

Swan's Island: Six miles east of ordinary - Lobstering

"The dory in the foreground has wooden lobster traps on it, while the dory in the background has a trawling tub on it."

Site Page

Strong, a Mussul Unsquit village - Other Recreation

"Trapping has always been popular in our area. Trapping was really quite time consuming and expensive compared to hunting animals."

Site Page

Scarborough: They Called It Owascoag - Maritime Tales: Shipyards and Shipwrecks - Page 2 of 2

"It was not a strong wind or even a rough sea. Some men of Pine Point, including Harold, would haul their traps by starting at Prouts Neck and…"

My Maine Stories

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Story

Catching live bait with Grandfather
by Randy Randall

We never bought live bait for fishing. Grandfather caught all the minnows and shiners we needed.

Story

A first encounter with Bath and its wonderful history
by John Decker

Visiting the Maine Maritime Museum as part of a conference

Story

The Cup Code (working at OOB in the 1960s)
by Randy Randall

Teenagers cooking fried food in OOB and the code used identify the product and quantity.