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Keywords: Corn Cutting

Historical Items

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Item 14233

Cutting corn, Fairfield, 1916

Contributed by: L.C. Bates Museum / Good Will-Hinckley Homes Date: circa 1916 Location: Fairfield Media: Photographic print

Item 80542

Corn Shop Rumford Center, ca. 1910

Contributed by: Greater Rumford Area Historical Society Date: 1984-09-19 Location: Rumford Media: Photographic print

Item 68147

Letter from Miriam Haley to William Haley, Jr., Sebago, 1865

Contributed by: Sebago Historical Society Date: 1865-06-28 Location: Sebago; Bridgton Media: Ink on paper

  view a full transcription

Online Exhibits

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Exhibit

Blueberries to Potatoes: Farming in Maine

Not part of the American "farm belt," Maine nonetheless has been known over the years for a few agricultural items, especially blueberries, sweet corn, potatoes, apples, chickens and dairy products.

Exhibit

Maine Eats: the food revolution starts here

From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.

Exhibit

Laboring in Maine

Workers in Maine have labored in factories, on farms, in the woods, on the water, among other locales. Many of Maine's occupations have been determined by the state's climate and geographical features.

Site Pages

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Site Page

Farmington: Franklin County's Shiretown - WWI Impact on Farmington's Agriculture

"Corn Yield Contest in Maine. She grew 175 bushels per acre of a hybrid corn. Comparing her yield with Clarence Titcomb's, she grew 2,450 lbs."

Site Page

Farmington: Franklin County's Shiretown - Agriculture

"E.S. Dingley Corn Huskers The corn season lasted only three weeks. One-third of the employees were women.Farmington Historical Society Canning The…"

Site Page

Scarborough: They Called It Owascoag - Catch of the Day: Clamming and Lobstering - Page 2 of 4

"… operation by buying equipment from a defunct corn cannery. The original brand name was Ossipee, but Snow soon began using his family name."

My Maine Stories

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Story

Eating lower on the food chain
by Avery Yale Kamila

Animal agriculture's ties to climate change

Story

A Maine Family's story of being Prisoners of War in Manila
by Nicki Griffin

As a child, born after the war, I would hear these stories - glad they were finally written down