Keywords: Clam diggers
From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.
Pine Point clam diggers sold many bushels of clams to Burnham & Morrill and other dealers as well as to other diggers, but they also kept some for…
The sea, or hen, clam was trucked in from Wildwood, New Jersey. The hen clam became central to the factory’s operation, necessitating a need for more…
… Pine Point residents have been lobstermen, clam diggers or both. The Scarborough anchorage at Pine Point is where the Scarborough, Nonesuch and…