Butter churn and mixer, ca. 1910

Contributed by Fort Kent Historical Society

Description

The butter churn and mixer is used for beating liquids, eggs or to make small amounts of butter.

The twisted wire spindle turned as the handle was moved up and down, spinning the beaters.

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About This Item

  • Title: Butter churn and mixer, ca. 1910
  • Creation Date: circa 1910
  • Subject Date: circa 1910
  • Location: Fort Kent, Aroostook County, ME
  • Media: Glass, metal, wood
  • Dimensions: 29 cm x 8 cm x 8 cm
  • Object Type: Physical Object

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For more information about this item, contact:

Fort Kent Historical Society
PO Box 181, Fort Kent, ME 04703
(207) 834-2115

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