Keywords: lobster car
Vacationers, "rusticators," or tourists began flooding into Maine in the last quarter of the 19th century. Many arrived by train or steamer. Eventually, automobiles expanded and changed the tourist trade, and some vacationers bought their own "cottages."
From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.
For one hundred years, Acadia National Park has captured the American imagination and stood as the most recognizable symbol of Maine’s important natural history and identity. This exhibit highlights Maine Memory content relating to Acadia and Mount Desert Island.
Boat Building: Lobster Boats and Skiffs Dory with Twin Girls, Scarborough, ca. 1905Item Contributed byScarborough Historical Society & Museum…
Some time after Portland became electrified in the 1880s, the horse cars were converted to electrics or “trolleys.” By the early 1900s, electricity…
Initially, cars were limited to seasonal use because of poor roads. Few roads were tarred. By 1927, popularity of the automobile forced Scarborough…