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Keywords: Smoking
Historical Items Showing 3 of 162 View All
Item 14996
Title: Lucky Strike Green cigarette tin, c. 1930
Contributed by: Southern Aroostook Agricultural Museum
Date: circa 1930
Location: Littleton
Media: tin
Item 21570
Title: Donald Bryant, Seal Harbor, ca. 1982
Contributed by: Trenton Cemetery & Keeping Society
Date: circa 1982
Location: Seal Harbor
Media: Photograph
Item 17549
Title: Camp, Lobster Lake, 1911
Contributed by: Maine Historical Society
Date: 1911
Media: Photograph
Tax Records Showing 1 of 1 View All
Item 52689
Exhibits Showing 3 of 3 View All
Exhibit
Herring and sardines, small herring, were once an important part of the Maine economy. Smoked or salted herring provided an important food source before refrigeration and sardine canning was equally prominent along the Maine coast.
Exhibit
Lewiston, Maine's second largest city, was long looked upon by many as a mill town with grimy smoke stacks, crowded tenements, low-paying jobs, sleazy clubs and little by way of refinement, except for Bates College. Yet, a noted Québec historian, Robert Rumilly, described it as "the French Athens of New England."
Exhibit
Workers in Maine have labored in factories, on farms, in the woods, on the water, among other locales. Many of Maine's occupations have been determined by the state's climate and geographical features.