Keywords: Blue heron
Item 82351
Joel W. Marsh Letter on the CCC, Randolph, 1988
Contributed by: Maine Conservation Corps Date: circa 1935 Location: Randolph; Bridgton Media: Ink on paper
Item 69900
Beachmere Place, Ogunquit, ca. 1938
Contributed by: Boston Public Library Date: circa 1938 Location: Ogunquit Media: Linen texture postcard
Exhibit
Jameson & Wotton Wharf, Friendship
Since 1897, the Jameson & Wotton Wharf in Friendship has been an important addition to the community on Muscongus Bay. The wharf, which is accessible at all tides, was a steamboat stop for many years, as well as important to the lobster business.
Exhibit
Maine Eats: the food revolution starts here
From Maine's iconic lobsters, blueberries, potatoes, apples, and maple syrup, to local favorites like poutine, baked beans, red hot dogs, Italian sandwiches, and Whoopie Pies, Maine's identity and economy are inextricably linked to food. Sourcing food, preparing food, and eating food are all part of the heartbeat of Maine's culture and economy. Now, a food revolution is taking us back to our roots in Maine: to the traditional sources, preparation, and pleasures of eating food that have sustained Mainers for millennia.
Site Page
Islesboro--An Island in Penobscot Bay - Summer Resorts
"… and some become memories: Peg’s Gift Shop, Blue Heron Restaurant, The Pub, Big Tree Boating, The Dark Harbor Shop Ice Cream Race, July 4th Parade…"
Story
Swimming with Jellyfish
by Cathy. L
At the age of 19 Cathy attended an Audubon Camp at Hog Island.
