· My Account
· Show Album
Item 11 of 11
View options: slideshow view | list view
Item 6094 info | My Album
Burnham and Morrill Red Jacket lobster label / Maine State Archives
Chapter 7, page 214.
Burnham and Morrill began canning lobster in addition to mackerel at the turn of the 20th century.
Copyright ©2000-2015 Maine Historical Society, All Rights Reserved.Many images on this website are for sale on VintageMaineImages.com.
Maine Memory Network is a project of the Maine Historical Society.Except for classroom educational use, images and content may not be reproduced without permission.